An injured plant also produces traumatic acid, known as the “wound hormone,” which stimulates cell division to close up a laceration in much the same way that blood clots in an animal’s wound. These responses happen within minutes of attack: Plants begin patching themselves up while still fighting off invaders. A plant must therefore constantly decide how to divide its resources between defense and regeneration.
Cats do have a highly developed sense of savory taste—dubbed umami in Japanese (delicious savory taste)—and this makes sense because they are consuming protein all the time. What would it be like to eat meat with a cat’s tongue? It’s impossible for science to say for certain, but one can imagine for a sensory system specifically tuned to taste savory flesh, it must be delicious.
On the other hand, you would never want to eat a salad with a cow’s tongue because cows eat grass all day—something they would never be able to do if they were actually able to taste it the way we do. Unlike humans, with our dozens of bitter receptors, cows are highly insensitive to bitter foods. They still detect it, but apparently not so well.
It is estimated that roughly ⅓ of the world’s ~15m vending machines are located in the US.
Of these 5m US-based vending machines, ~2m are currently in operation, collectively bringing in $7.4B in annual revenue for those who own them. This means that the average American adult spends ~$35 per year on vending machine items.
What makes the vending industry truly unique is its stratification: The landscape is composed of thousands of small-time independent operators — and no single entity owns >5% of the market.
The encouraging feature of chicken sexing is that the process, although mysterious, is quickly learned. As a result, knowing what the brain does when it accurately determines the sex of a bird could soon bear on how soldiers distinguish friend from foe in combat, how doctors make accurate diagnoses, how bird watchers identify species on the wing, how scientists interpret seismic data, and even how kids learn to read. Industrial sexers are worth investigating because, as quickly trained experts who have to make split-second decisions, the way they learn to see chicken genitals might one day help clarify how the rest of us learn to see the world.
Fear is a powerful force not just for wintering dunlins, but across the natural world. Ecologists have long known that predators play a key role in ecosystems, shaping whole communities with the knock-on effects of who eats whom. But a new approach is revealing that it’s not just getting eaten, but also the fear of getting eaten, that shapes everything from individual brains and behaviour to whole ecosystems. This new field, exploring the non-consumptive effects of predators, is known as fear ecology.
View and Listen
A beautiful time-lapse video of a sailing trip from Rotterdam to Amsterdam.
8 years of time lapse video on buildings in Singapore
New advances in cell and gene therapies that offer the potential to transform medicine.
What it means to be alive? – A conversation with Nobel Prize winning scientist Paul Nurse.
New York during and after pandemic.