Researchers at Firmenich established the primary chemical components of the aroma of sewage and then determined which odorant receptors they activate. Then they tested perfumery ingredients against these sewage-linked receptors. To their surprise, they found hundreds that blocked them. “One of the big contributions that our team has made, in the last few years, has been to show that, actually, blocking of receptors seems to be about as common as activation of receptors,” Ben Smith, a research director at Firmenich who has worked on the company’s receptor program, told me. Perfumers often find that the addition of a new ingredient mysteriously causes a fragrance to go “flat.” Blocking is almost certainly why.
Among the more effective blockers were several lily-of-the-valley–type ingredients. Firmenich designed a fragrance around two of them. When mixed with latrine scent—the company concocted its own for testing purposes—the perfume kept its white floral aspect, while the sewage seemed to fade away. Bill Gates reported the finding on his blog. “I took a whiff of the future of sanitation,” he wrote, “and it smells pretty good.”
Alenka starts her Vertical Blue dives with a 100 meter-plunge and completes it easily. A few days later, 103 meters. Then a meter deeper. If she can manage 105 meters, she will equal Zecchini’s world record. On the live internet stream of the dive, the commentator remarks on Alenka’s “perfect control, perfect technique” after she comes up.
Hirose and Zecchini also reach 105 meters. Each diver has another two dives to go deeper. But a voice in Alenka’s head tells her to pause.
There is no menu at Bros. Just a blank newspaper with a QR code linking to a video featuring one of the chefs, presumably, against a black background, talking directly into the camera about things entirely unrelated to food. He occasionally used the proper noun of the restaurant as an adverb, the way a Smurf would. This means that you can’t order anything besides the tasting menu, but also that you are at the mercy of the servers to explain to you what the hell is going on. The servers will not explain to you what the hell is going on.
Starship matters. It’s not just a really big rocket, like any other rocket on steroids. It’s a continuing and dedicated attempt to achieve the “Holy Grail” of rocketry, a fully and rapidly reusable orbital class rocket that can be mass manufactured. It is intended to enable a conveyor belt logistical capacity to Low Earth Orbit (LEO) comparable to the Berlin Airlift. That is, Starship is a powerful logistical system that puts launch below the API.
Starship is designed to be able to launch bulk cargo into LEO in >100 T chunks for <$10m per launch, and up to thousands of launches per year. By refilling in LEO, a fully loaded deep space Starship can transport >100 T of bulk cargo anywhere in the solar system, including the surface of the Moon or Mars, for <$100m per Starship. Starship is intended to be able to transport a million tonnes of cargo to the surface of Mars in just ten launch windows, in addition to serving other incidental destinations, such as maintaining the Starlink constellation or building a big base at the Lunar south pole.
Starship is Still Not Understood
If you fell asleep in 1945 and woke up in 2018 you would not recognize the world around you. The amount of growth that took place during that period is virtually unprecedented. If you learned that there have been no nuclear attacks since 1945, you’d be shocked. If you saw the level of wealth in New York and San Francisco, you’d be shocked. If you compared it to the poverty of Detroit, you’d be shocked. If you saw the price of homes, college tuition, and health care, you’d be shocked. Our politics would blow your mind. And if you tried to think of a reasonable narrative of how it all happened, my guess is you’d be totally wrong. Because it isn’t intuitive, and it wasn’t foreseeable 73 years ago.
Here’s how this all happened.
Our planet supports approximately 8.7 million species, of which over a quarter live in water.
But humans can have a hard time comprehending numbers this big, so it can be difficult to really appreciate the breadth of this incredible diversity of life on Earth.
To fully grasp this scale, we draw from research from “The biomass distribution on Earth,” by Yinon M. Bar-On, Rob Phillips, and Ron Milo to break down the total composition of the living world, in terms of its biomass, and where we fit into this picture.
View and Listen
Challenges coming up with the launches of numerous satellites in the fields of astronomy
Mattress: a tool for modern self-improvement that’s as mysterious and necessary as sleep itself.